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Improving phytase expression by increasing the gene copy number of appA-m in Pichia pastoris / 生物工程学报
Chinese Journal of Biotechnology ; (12): 528-533, 2006.
Article in Zh | WPRIM | ID: wpr-286255
Responsible library: WPRO
ABSTRACT
In order to improve the fermentation potency of phytase in recombinant host and decrease the production cost, the pichia expression vector pGAPZalpha-A was modified by introduction of an AOX1 promoter from vector pPIC9 and the resulted vector pAOXZalpha is an methanol induced vector. After that, a phytase gene appA-m was cloned into pAOXZalpha to construct the recombinant vector pAOXZalpha-appA-m. The recombinant Pichia pastoris 74#, which already contains one copy of appA-m and its fermentation potency exceeded 7.5 x 10(6) IU/mL, was used as the host strain for the transformation of pAOXZalpha-appA-m. The Pichia pastoris transformants were gained by electroporation. PCR results indicated that the appA-m expression box has integrated into the genome of Pichia pastoris and the original construction of phytase gene has not changed. SDS-PAGE analysis revealed that phytase was overexpressed and secreted into the medium supernatant. Recombinants with high expression level were screened and used for fermentation. In 5L fermentor, the expression level of phytase protein achieved 4 mg/mL and the phytase activity (fermentation potency) exceeded 1.2 x 10(7) IU/mL, which was about 1.6-fold compared with that of the host strain 74#. Moreover, the improved recombinant Pichia pastoris is excellent at expression stability and heredity stability.
Subject(s)
Full text: 1 Database: WPRIM Main subject: Pichia / Plasmids / Recombination, Genetic / Polymerase Chain Reaction / 6-Phytase / Gene Dosage / Fermentation / Genetics Language: Zh Journal: Chinese Journal of Biotechnology Year: 2006 Document type: Article
Full text: 1 Database: WPRIM Main subject: Pichia / Plasmids / Recombination, Genetic / Polymerase Chain Reaction / 6-Phytase / Gene Dosage / Fermentation / Genetics Language: Zh Journal: Chinese Journal of Biotechnology Year: 2006 Document type: Article
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